Easy Zucchini and Tomato Frittata Recipe - My Homemade Recipe
Make this light and flavorful Zucchini and Tomato Frittata with fresh vegetables and melted mozzarella. Ready in just 30 minutes, perfect for breakfast or light dinner!
Ingredients
- 6 large eggs
- 1/4 cup milk (or dairy-free alternative)
- 1 medium zucchini, thinly sliced
- 1 cup cherry tomatoes, halved
- 1/4 cup chopped fresh parsley (plus extra for garnish)
- 1/2 cup shredded mozzarella cheese
- 1 tablespoon olive oil
- Salt and pepper, to taste
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