Good-Cooking - Glazed Doughnuts

Good-Cooking - Glazed Doughnuts

www.goodcooking.com

Glazed Doughnuts2 packages active dry yeast1/2 cup warm water1/2 cup scalded milk1/3 cup shortening1/3 cup granulated sugar1 teaspoon salt3 1/2 to 4 cups all...

View full recipe on www.goodcooking.com

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Cooking tools:

  • Deep-fry thermometer
  • Mixing bowl
  • Saucepan
  • Measuring cup
  • Measuring spoon
  • Sifter
  • Whisk
  • Wooden spoon
  • Rolling pin
  • Doughnut cutter
  • Plastic wrap
  • Deep fryer
  • Slotted spoon
  • Paper towel
  • Pot
  • Spatula
  • Stove
  • Refrigerator
  • Kitchen towel
  • Cooling rack

Ingredients

  • 2 packages active dry yeast
  • 1/2 cup warm water
  • 1/2 cup scalded milk
  • 1/3 cup shortening
  • 1/3 cup granulated sugar
  • 1 teaspoon salt
  • 3 1/2 to 4 cups all-purpose flour
  • 2 eggs

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