Glazed Yeast Doughnuts Breakfast Recipe by Linda Wonderlander

Name: Glazed Yeast Doughnuts Breakfast Recipe by Linda Wonderlander
Ingredients: 3/4 cup scalded milk; 1/3 cup granulated sugar; 1/4 teaspoon salt; 1 (.25 ounce) envelope active dry yeast; 1/4 cup warm water; 4 cups sifted all-purpose flour; 1 teaspoon freshly grated nutmeg (optional); 1/3 cup butter or margarine; 2 eggs, beaten; oil for deep frying

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Glazed Yeast Doughnuts recipe for Breakfast. 3/4 cup scalded milk 1/3 cup granulated sugar 1/4 teaspoon salt 1 (.25 ounce) envelope active dry yeast 1/4 cup warm water 4 cups sifted all-purpose flour...

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