Pumpkin Bundt Cake with Cream Cheese Glaze Recipe
Make this easy delicious pumpkin cake for a fall gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Tube pan
- Cooling rack
- Hand mixer
- Mixing bowl
- Oven
- Microwave
- Toothpick
- Spoon
Ingredients
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- 1 cup canned pumpkin (not pumpkin pie mix)
- 1/2 cup water
- 1/3 cup vegetable oil
- 1 tablespoon pumpkin pie spice
- 4 eggs
- 1/3 cup Betty Crocker™ Rich & Creamy cream cheese frosting
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