Easy Burnt Basque Cheesecake Recipe: My Go-To!
Want the best Basque cheesecake recipe? This one's intentionally burnt for amazing flavour! So easy, even a beginner can bake this Spanish delight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedessert.com.
Ingredients
- 1 kg Cream Cheese, full-fat, softened
- 200g Granulated Sugar
- 5 Large Eggs
- 2 tsp Vanilla Extract
- 480ml Heavy Cream (double cream)
- 30g All-Purpose Flour
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