Smoky Mutton – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Smoky Mutton – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Smokey Mutton, a recipe that you will always treasure. #HappyCookingToYou #FoodFusion

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Cooking tools:

  • Blender
  • Wok
  • Stove
  • Dish
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Serving platter

Ingredients

  • Pyaz (Onion) 2 small
  • Water ¼ Cup or as required
  • Hari mirch (Green chillies) 6-8
  • Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
  • Dahi (Yogurt) whisked ½ Cup
  • Haldi powder (Turmeric powder) ¼ tsp
  • Namak (Salt) 1 tsp or to taste
  • Zeera powder (Cumin seeds) 1 tsp
  • Kali mirch (Black pepper) crushed 1 tsp
  • Lal mirch powder (Red chilli powder) 1 tsp or to taste
  • Lemon juice 3 tbs
  • Mutton mix boti 750g
  • Cooking oil 3-4 tbs
  • Garam masala powder ¼ tsp
  • Pyaz (Onion) rings 1 medium
  • Koyla (Charcoal) for smoke
  • Pyaz (Onion) rings
  • Lemon wedges
  • Hara dhania (Fresh coriander) chopped

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