Mushroom Casserole Au Gratin | Canadian Goodness
This is the Mushroom Casserole Au Gratin recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 lb (1 Kg) white mushrooms coarsely sliced
- 2 tbsp (30 mL) chopped fresh parsley
- 1/2 cup (125 mL) chopped shallots
- 2 tbsp (30 mL) butter
- Salt and pepper to taste
- A few pinches of paprika
- Cheese Sauce
- 1/2 cup (250 mL) grated Canadian Canadian-Swiss cheese or Canadian Swiss cheese
- 1 cup (250 mL) sour cream
- 1 egg yolk
- 1 egg
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