Sun-Dried Tomato Rosemary Scones - Recipe Details
Sun-Dried Tomato Rosemary Scones ingredients, recipe directions, nutritional information and rating
Ingredients
- 7 servings Almond flour
- 1 1/2 servings Bob's Red Mill Organic High Fiber Coconut Flour
- 1/2 tsp Baking Soda
- 1/2 tsp Sea Salt
- 2 tbsps Extra Virgin Olive Oil
- 1 serving Heinz Apple Cider Vinegar
- 1/2 serving coconut milk
- 1 medium Egg
- 1/4 cup Sun-Dried Tomatoes
- 2 tsps dried Rosemary
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