Fish Tagine with Tomatoes, Capers, and Cinnamon Recipe | Epicurious

Fish Tagine with Tomatoes, Capers, and Cinnamon Recipe | Epicurious

www.epicurious.com

Discover the aromatic flavors of Fish Tagine with tomatoes, capers, and cinnamon on Epicurious. Perfect for autumn, this recipe offers a delicious blend of spices and fresh ingredients.

Keywords

  • canned tomato
  • halibut
  • cinnamon
  • main
  • dairy free
  • gluten free
  • nut free
  • weeknight meals
  • 5 ingredients or fewer
  • 30 minutes or less
  • simmer
  • rosh hashanah
  • gourmet
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Ingredients

  • 3/4 teaspoon ground cumin
  • 1/4 cup extra-virgin olive oil
  • 1 (15-ounce) can stewed tomatoes, chopped
  • 1 1/2 tablespoons drained capers
  • 1/2 teaspoon cinnamon
  • 4 (6-ounce) pieces hake or halibut fillet (about 1-inch-thick)

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