Passalacqua Winery

Name: Passalacqua Winery
Ingredients: 6 medium tomatoes; 2 large sweet red peppers (bell, Jimmy Nardello, Anaheim); 1 small red onion, peeled and halved; 3 tbsp olive oil, divided; 4 garlic cloves, finely chopped; 10 leaves fresh basil, torn; 1 4” piece of rosemary, leaves only, finely chopped; Salt; pepper; 4 wild boar Italian sausage links; Polenta to serve; Parsley or basil leaves, to garnish

passalacquawinery.com

Explore our limited-production wines that pair with the wild. Passalacqua wines are only available directly from the winery. Based in Dry Creek Valley, we focus on single-vineyard Zinfandels and...

Keywords

wine
winery
wine-club
single-vineyard
healdsburg
sonoma
dry-creek
zinfandel
cabernet
cabernet-Sauvignon
pair-wild
Italian-varietals
wild-foods
wine-pairing
wild-game

View full recipe on passalacquawinery.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at passalacquawinery.com.

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Ingredients

6 medium tomatoes
2 large sweet red peppers (bell, Jimmy Nardello, Anaheim)
1 small red onion, peeled and halved
3 tbsp olive oil, divided
4 garlic cloves, finely chopped
10 leaves fresh basil, torn
1 4” piece of rosemary, leaves only, finely chopped
Salt
pepper
4 wild boar Italian sausage links
Polenta to serve
Parsley or basil leaves, to garnish

Passalacqua Winery

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Ingredients

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