Oats and Coconut Anzac Biscuits - Recipe Fund
Crunchy golden Oats and Coconut Anzac Biscuits with a sweet oaty flavor—perfect for tea time or snacking!
Ingredients
- 1 cup rolled oats
- 1 cup desiccated coconut
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup (1 stick) unsalted butter
- 2 tablespoons golden syrup or honey
- 1/2 teaspoon baking soda
- 2 tablespoons boiling water
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