Spring Rolls with Shrimp with Mint Chutney and Almond Butter Dipping Sauce

Name: Spring Rolls with Shrimp with Mint Chutney and Almond Butter Dipping Sauce
Total time: 22 min
Ingredients: >> Shrimp Roll Ingredients Below <<; ¼ lb Shrimp Per Person; 1 Package Rice Spring Wrappers; 1 Package Rice Vermicelli Noodles; 1 -2 Heads of Soft Lettuces i.e., Butter or Red Leaf- (Torn into manageable pieces); Carrots, Cucumbers, Radishes and Jalapenos Cut into Matchsticks; Bean Sprouts; 1 -2 Bunches of Thai Basil; 1 -2 Bunches of Cilantro- For Spring Rolls- Additional for Sauces; >> Mint Chutney Sauce Ingredients Below <<; 2 cups Cilantro Leaves and Tender Stems; 1 cup Fresh Mint Leaves; ½ cup Red Onion Chopped; 1 tbsp Unsweetened Grated Coconut; 1 tbsp Lemon Juice; 1 Jalapeno- Destemmed, Deseeded, Chopped; 2 Garlic Cloves- Chopped; 1 tsp Grated Ginger; ¼ cup Water- Plus More as Needed; >> Almond Butter Dipping Sauce <<; 3 tbsp Almond Butter- Unsweetened; 1 tbsp Tamari Sauce; 1 tbsp Lime Juice; 1 tbsp Maple Syrup; 1 -2 Tbsp Hot Water

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Kitchen Essentials - Blender - A pot to cook the shrimp and let the vermicelli soak - Pie plate or something to soak the spring roll wrapper in - Shrimp

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Cooking tools:

Blender
Immersion blender
Food processor
Pot
Stove
Pie dish
Shrimp deveiner
Chef's knife
Cutting board
Mixing bowl
Colander
Glass
Paper towel

Ingredients

>> Shrimp Roll Ingredients Below <<
¼ lb Shrimp Per Person
1 Package Rice Spring Wrappers
1 Package Rice Vermicelli Noodles
1 -2 Heads of Soft Lettuces i.e., Butter or Red Leaf- (Torn into manageable pieces)
Carrots, Cucumbers, Radishes and Jalapenos Cut into Matchsticks
Bean Sprouts
1 -2 Bunches of Thai Basil
1 -2 Bunches of Cilantro- For Spring Rolls- Additional for Sauces
>> Mint Chutney Sauce Ingredients Below <<
2 cups Cilantro Leaves and Tender Stems
1 cup Fresh Mint Leaves
½ cup Red Onion Chopped
1 tbsp Unsweetened Grated Coconut
1 tbsp Lemon Juice
1 Jalapeno- Destemmed, Deseeded, Chopped
2 Garlic Cloves- Chopped
1 tsp Grated Ginger
¼ cup Water- Plus More as Needed
>> Almond Butter Dipping Sauce <<
3 tbsp Almond Butter- Unsweetened
1 tbsp Tamari Sauce
1 tbsp Lime Juice
1 tbsp Maple Syrup
1 -2 Tbsp Hot Water