Chocolate Hazelnut Mocha Coffee Recipe|How to Make It | Nescafé IN
Indulge in the rich and creamy Chocolate Hazelnut Mocha! This recipe combines Nescafé® Black Roast, chocolate syrup, and hazelnut for a decadent treat.
Ingredients
- 1.00 tsp NESCAFÉ<sup>®</sup> Black Roast
- 50.00 ml hot water (approx. 80ºC)
- 120.00 ml skimmed milk
- 2.00 tsp chocolate syrup
- 1.00 tsp hazelnut syrup
- hazelnut syrup
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