Southwestern Pork Salad Recipe - BettyCrocker.com
Simple pork tenderloin on greens and veggies gets dressed with a refreshing cilantro-lime yogurt dressing. It's company good!
Ingredients
- 1 pork tenderloin (3/4 lb)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2/3 cup Yoplait® Fat Free plain yogurt (from 2-lb container)
- 1/4 cup chopped fresh cilantro
- 2 tablespoons lime juice
- 1 tablespoon canola oil
- 1/2 teaspoon sugar
- 8 cups bite-size pieces mixed salad greens or 1 bag (4 oz) mixed salad greens
- 1 medium yellow bell pepper, sliced
- 1 package (8 oz) sliced fresh mushrooms (3 cups)
- 1 can (15 oz) black-eyed peas, rinsed, drained
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