Philadelphia Cheese Steak Recipe
Enjoy a taste of America with this Philadelphia cheese steak which is served with Smoky Chorizo and Onion Marmalade.
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Cooking tools:
- Kitchen torch
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Wooden spoon
- Saucepan
- Skillet
- Tongs
- Spatula
- Oven
- Toaster
- Plate
- Serving platter
- Fork
- Whisk
Ingredients
- 100g Philadelphia Original
- 100g Soft goats cheese
- 2 tsp Dijon mustard
- 1 Egg yolk
- 2 Large onions , skinned
- 3 Farmstead smoked rindless streaky bacon
- 5g Everyday Favourites unsalted butter
- 20g Sugar
- 50g Chorizo sausage, diced
- 5g Everyday Favourites parsley
- 4 x 150g Farmstead fillet steak
- 4 slices Sourdough bread
- 100g Baby leaf and rocket salad
- 5ml Vinaigrette dressing
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