Goat Cheese & Veggie Quiche - North Shore Living®

Goat Cheese & Veggie Quiche - North Shore Living®

www.northshore.farm

Directions: To make the crust, cut your butter into 8 pieces and refrigerate until needed. Put the flour, salt, and sugar in a processor and pulse to combine. A

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Ingredients

  • 1 cup Unsalted Butter, chilled
  • 2 1/2 cups All-Purpose Flour
  • 1 tsp Salt
  • 1 tsp Sugar
  • 1/4-1/2 cup Ice Water
  • 2 tbsp Olive Oil
  • 1 Onion, halved & thinly sliced
  • 6 Eggs
  • 1/2 cup Milk
  • 2 tbsp North Shore Living® Parsley, finely chopped
  • 2 tbsp North Shore Living® Rosemary, finely chopped
  • 2 tbsp North Shore Living® Thyme, finely chopped
  • 2 tbsp North Shore Living® Sage, finely chopped
  • 8 oz Goat Cheese
  • 1 Zucchini, thinly sliced lengthwise
  • Salt & Pepper

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