Veg Kachori Recipe - Learn How to Make Veg Kachori at Home | Cult.fit

Ingredients

• 2.25 tablespoons Refined Oil
• 1 teaspoon Cumin
• 2 teaspoons Fennel Seeds
• 1 pinch Asafoetida/hing
• 1 tablespoon Red Chilli Powder
• 2 teaspoons Amchur Powder
• 1 tablespoon Coriander Powder
• 1 teaspoon Garam Masala
• 4 units Carrot-regular
• 8 pieces Cauliflower
• 4 units French Beans
• 2 teaspoons Black Salt
• 3 units Potato
• 0.25 cups Coriander Leaves
• 0.5 cups Atta
• 1 pinch Salt
• 0.5 teaspoons Cow Milk
• 1 teaspoon Water