Arequipa-Style Gratin Potatoes Recipe
Arequipa is the second most important city in Peru. It’s also the birthplace of a cuisine made famous by its intense flavors and for the variety of its dishes. The rocoto relleno
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Ingredients
- 4 boxes Betty Crocker™ Scalloped Potatoes
- Salt
- pepper
- 1 teaspoon anise
- 8 oz queso fresco, cut into slices
- 1 red pepper, cut into strips
- 6 eggs
- 1 can evaporated milk
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