Roasted Chicken
This roasted chicken recipe involves stuffing the chicken with fruit, which imbues the chicken with a delicious fruit essence that pairs well with the meat.
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Ingredients
- 1 whole chicken, 3 1/2 to 4 pounds
- 2 pieces of fruit (apple, pear)
- 1 or 2 citrus fruit (oranges, mandarins)
- 2 sprigs sage or rosemary
- 2 Tbs olive oil
- 1/2 tsp sea salt
- 1/2 tsp black pepper
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