Grilled Alaska King Crab with Tabasco Aioli - Wild Alaska Salmon & Seafood
wildalaskasalmonandseafood.com
Enjoy Alaska King Crab for special occasions or summer gatherings. Grill the crab legs, serve with homemade Tabasco aioli and grilled lemons.
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Cooking tools:
- Grill
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Tongs
- Serving platter
- Kitchen towel
- Cutting board
- Chef's knife
- Citrus press
- Oven mitt
- Serving bowl
- Salad tongs
- Cooler
Ingredients
- 12 Alaska King Crab Legs, defrosted and cut at joints
- 2 Lemons
- 2 egg yolks
- 1 tsp Kosher Salt, or to taste
- Juice of 1 lemon
- 1 cup Canola Oil
- Tabasco Sauce, to taste
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