B.C. Peach and Tomato Caprese Salad | Sunterra Greenhouse | Alberta
Try this ripe-picked recipe, made with fresh Sunterra Greenhouse Moxie Tomatoes!
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Cooking tools:
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Serving platter
- Measuring spoon
- Measuring cup
- Colander
Ingredients
- 3 tbsp — extra virgin olive oil
- 3 tbsp — white balsamic vinegar
- ¼ tsp — garlic, minced
- Sea salt
- freshly cracked pepper
- 2 — peaches
- 2 cups — Moxie tomatoes
- ½ cup — bocconcini cheese
- 8 — fresh basil leaves
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