Yeast doughnuts | Recipe | Kitchen Stories
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Ingredients
- 4⅛ tsp cups whole milk
- ⅞ tbsp water
- ⅔ tbsp Butter
- 8⅓ tbsp All-purpose flour
- ⅛ pinch Nutmeg
- ⅛ tsp salt
- ⅔ tbsp Sugar
- ⅛ tbsp active dry yeast
- ⅓ Eggs
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