Yeast Doughnuts Recipe | Food Network Kitchen | Food Network
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Ingredients
- For the doughnuts:
- 1/2 cup granulated sugar, plus a pinch
- 1 1/4-ounce packet active dry yeast
- 1 cup whole milk
- 2 large eggs
- 4 tablespoons unsalted butter, melted, plus more for the bowl
- 1 teaspoon finely grated lemon zest
- 3/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 4 3/4 cups all-purpose flour, plus more for dusting
- Cooking spray
- Vegetable oil, for frying
- For the glaze:
- 1 1/2 cups confectioners' sugar
- 3 tablespoons whole milk
- 1/4 teaspoon vanilla extract
- Pinch of salt
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