Baked pasta with tomato, ricotta and bacon

Baked pasta with tomato, ricotta and bacon

fiorfiore-italianfood.com

Baked pasta with tomato, ricotta, and bacon—35 min, flavorful, and satisfying. Perfect for a delicious dinner.

View Original

Share this recipe:

Ingredients

  • 12 oz of pasta Fiorfiore
  • 1 jar of Fiorfiore Tomato and Ricotta Sauce
  • 4 oz of smoked bacon
  • 3 oz of grated parmesan
  • Extra Virgin Olive Oil
  • 10 oz of zucchini

More Like This