Nonya Fish parcels (Otak Otak)
Servings 4 Cooking Time 15 Minutes Preparation Time 5 Minutes Ingredients:Half a Jar of Nonya Secret blend200g Fish fillet – chopped or minced (cod or Spanish mackerel)1 Egg (optional)1 Teaspoon...
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Cooking tools:
- Kitchen scale
- Steamer basket
- Toothpick
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Skillet
- Spatula
- Tongs
- Stove
- Oven
Ingredients
- Half a Jar of Nonya Secret blend
- 200g Fish fillet – chopped or minced (cod or Spanish mackerel)
- 1 Egg (optional)
- 1 Teaspoon tapioca/corn flour
- 100g coconut milk
- Kaffir Lime Leaves (sliced)
- Banana leaves cut into 6inches by 4 Inches, cleaned and wilted over fire for 2-3seconds.
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