Desserts- My Favorite Dinner Party
Delight your taste buds with a light and tangy Frozen Lemon Soufflé made from vanilla wafers, fresh lemon juice, and vibrant lemon zest—perfect for any special occasion!
Ingredients
- 1 box vanilla wafers
- 1/4 cup butter melted
- 4 large eggs, separated
- 1/2 cup fresh lemon juice
- 1 1/2 tbsp. lemon zest
- 3/4 cup plus 1/4 cup sugar
- 1/8 tsp. cream of tartar
- 1/8 tsp salt
- 1 1/2 cups whipping cream
- lemon zest or candied violets for garnish
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