Luncheon Chicken Recipe: Low Calorie Recipes - SheClick.com

Ingredients

• 4 chicken breasts, boned & skinned
• Salt & pepper
• 1 pkg. (10 oz.) frozen artichoke hearts, thawed & halved
• 2 Tbsp. butter or margarine, melted
• 3 Tbsp. all-purpose flour
• 1 C. chicken broth
• 1 1/2 C. cheddar cheese, grated
• 1/4 tsp. grated nutmeg
• 1/4 C. fine bread crumbs
• 1/2 tsp. dried savory leaves
• 1/2 tsp. dried thyme leaves
• 2 Tbsp. butter melted