Easy Vegan Chorizo Broad Bean Pasta Recipe - Veganising It
Going vegan but love your chorizo? You'll love this veganised chorizo broad bean pasta recipe, takes only 20 minutes... try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganisingit.com.
Ingredients
- 200 Grams GF Dried fusilli pasta
- 1/2 Cup Broad beans ((frozen))
- 100` Grams Green basil pesto ((storebought or homemade))
- 1 Tbsp Dried basil
- 1 Tbsp Dried oregano
- 1 Tsp Smoked Paprika
- 1 Tsp Garlic Powder
- 1/2 Veg Stock ((1/2 a cube, crushed))
- 2 Vegan Chorizos ((Cooked))
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