Pasta with Peas {Easy 25-Minute Recipe}
Pasta with peas is a family-friendly meal that's easy and quick! This recipe uses frozen peas, and it's ready in 25 minutes.
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Ingredients
- 12 ounces fusilli pasta
- 1 ½ cup pasta water
- 2 tablespoons olive oil
- 1 onion (chopped)
- 2 garlic cloves (sliced)
- 10 ounces frozen peas (thawed)
- ¼ cup fresh basil leaves (packed, plus more for serving)
- ¼ cup freshly grated Parmesan cheese
- ¼ teaspoon salt
- ¼ teaspoon black pepper
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