Princess slice

Ingredients

• 125 gram unsalted butter, at room temperature
• 1/3 cup (75g) caster sugar
• 3 egg yolks
• 1 teaspoon vanilla essence
• 1 2/3 cup (250g) gluten-free plain flour
• 1 teaspoon gluten-free baking powder
• 1 teaspoon xanthan gum
• 1/3 cup (110g) raspberry jam
• 1/2 cup (50g) chopped walnuts
• 1/4 cup (50g) red glace cherries, chopped
• 1/4 cup (45g) gluten-free dark choc bits
• Meringue topping
• 3 egg whites
• 1/2 cup (110g) caster sugar
• 1/2 cup (25g) coconut flakes
• 1 tablespoon finely grated orange rind