Spinach and filo tarts | Tesco Real Food
Give this Spinach and filo tarts recipe a go. Find more recipes and food ideas over at Tesco Real Food.
Ingredients
- 20g butter, melted
- 1 pack filo pastry
- 200g spinach, blanched, drained and cooled
- 2 medium eggs, beaten
- 50g Parmesan, grated
- 1 tsp English mustard
- 2 tbsp half-fat crème fraîche
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