How to make Mini Vada Sambar Recipe
A healthy version of mini vada flavoured with onion and coriander, pan fried in a paniyaram pan and not deep fried.
Keywords
- Mini Vada Sambar Recipe
- How to cook Mini Vada Sambar Recipe
- Ingredients of Mini Vada Sambar Recipe
- Instructions for Mini Vada Sambar Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1 cup whole urad dal
- 1 inch ginger chopped
- 1 green chilli chopped
- salt to taste
- ¼ cup chopped coriander leaves
- 2 onions finely chopped
- oil
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