How to make Uzhunnu Vada Recipe

Ingredients

• 1 ½ cups urad dal
• 2-3 tbsp water(if required)
• ½ cup of chopped onion
• 2 chopped green chillies
• 2 tbsp chopped coriander leaves
• 1 tbsp chopped curry leaves
• 1 tbsp ginger paste
• ¼ tsp baking soda
• 1 tbsp pepper
• a pinch of salt for taste
• 1 tbsp urad dal
• 1 tbsp of white rice
• cooking oil