Sun-dried Tomato and Sunflower Dip • Edaqa's Kitchen
A creamy and tangy blend of tomators and sunflower seeds
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at edaqaskitchen.com.
Ingredients
- 130 g ⁷⁄₈ cupDry RoastedSunflower Seeds
- 100 gSun-Dried Tomato
- 2 small 160 gTomato
- 80 g 80 mLWater
- 40 g 9 teaspoonextra virginOlive Oil
- ¹⁄₂ medium 4 teaspoonjuicedFresh Lemon
- 1 medium 9 gGarlic Clove
- 1 teaspoonChili Flakes (optional)
- 1 teaspoonSalt
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