Michigan Potato Bread | Michigan Potatoes
Michigan potato bread is a great way to get your post-workout nutrition needs in an easy, make-ahead way!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mipotato.com.
Ingredients
- 1 package active dry yeast (2¼ teaspoons)
- ½ cup warm water
- 1 russet potato, cooked and cooled
- ½ cup 2% milk
- 2 Tablespoons granulated sugar
- 2 cups all-purpose flour, plus more for kneading
- 2 Tablespoons extra-virgin olive oil, plus an extra drizzle
- 1 teaspoon kosher salt
- Non-stick cooking spray
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