Easter Garlic and Cheese Hot Cross Buns Recipe

Ingredients

• 1/12 cup lukewarm water
• 10g instant dry yeast
• 1 tbsp castor sugar
• 3 1/2 cups bread flour
• 1 large egg
• 125g Kerrygold Original Irish Butter, room temperature
• 1 tsp fine salt
• 2 cups Kerrygold Vintage Cheddar, grated
• 50g Kerrygold Original Irish Butter, melted
• 1 garlic clove, grated
• 1/2 cup flour
• 3-4 tbsp water
• 1 tsp olive oil
• 25g Kerrygold Original Irish Butter, melted
• 2 tbsp honey