Bay-Scallop Po'Boy - Martin's Famous Potato Rolls and Bread
Delight in crispy bay scallops and creamy mayo on Martin's famous Long Potato Rolls with a side of lemon for a tasty Po'Boy sandwich. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatorolls.com.
Ingredients
- 1/2 Teaspoon Paprika
- Salt and Pepper
- 1/4 Cup Plain Dried Breadcrumbs
- 1 Tablespoon Flour
- 1 Pound Bay Scallops, patted dry
- 1/2 Cup Vegetable Oil
- 4 Martin's Long Potato Rolls
- 4 Leaves Lettuce
- Mayonnaise, for serving
- Lemon Wedges, for serving
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