Shrimp Rolls - Martin's Famous Potato Rolls and Bread
Light and fluffy Martin's Long Potato Rolls stuffed with succulent shrimp, lemon mayo, and celery—ready in just 15 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatorolls.com.
Ingredients
- 1/2 lb medium shrimp, peeled and deveined
- 2 Lemons
- 2 Stalks celery, plus leaves
- 3 Heaping spoonfulls mayonnaise
- 1/2 Tsp celery salt
- 1/2 Tsp Old Bay (or more to taste)
- Salt
- Martin's Long Potato Rolls
- Salted butter
- 1 Tsp whole grain dijon (optional)
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