Chicken Avgolemono Soup: Avgolemono Greek Chicken Soup

Ingredients

• 1kg chicken frames
• 1 onion, roughly chopped
• 1 celery stalk, roughly chopped
• 2 fresh bay leaves, torn
• 100g long grain rice
• Salt flakes and freshly ground white pepper, to taste
• 2 eggs
• ⅓ cup strained lemon juice
• 1 tablespoon finely chopped dill, plus sprigs for garnish
• Extra virgin olive oil, for drizzling