Herb-Crusted Rack of Lamb | XO Appliance

Herb-Crusted Rack of Lamb | XO Appliance

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Herb-Crusted Rack of Lamb Wood-Fired Winter Vegetables Main Course Ingredients - 1 rack of lamb (approximately 8 ribs) - Olive oil - Salt & freshly ground

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Ingredients

  • 1 rack of lamb (approximately 8 ribs)
  • Olive oil
  • Salt & freshly ground black pepper
  • Assortment of baby carrots, parsnips, Brussel sprouts
  • 2-3 sprigs of fresh rosemary, coarse chop
  • 2-3 sprigs of fresh thyme, coarse chop

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