White Bean Burgers with Kaniwa Flakes | HerbaZest

Ingredients

• 3 cups of beans (white; cooked or canned)
• 1/4 cup of HerbaZest Kaniwa Flakes
• 1 carrot (grated)
• 1/4 cup of parsley (chopped)
• 2 cloves of garlic (minced)
• 1 onion (chopped)
• 2 tablespoons of lemon juice
• 1 chicken eggs (beaten)
• 1 teaspoon of thyme (dried)
• Black pepper (to taste)
• Salt (to taste)
• 1/2 teaspoon of ground smoked paprika