Sweet and Sour Fish Tilapia or Escabecheng Tilapia Recipe
Sweet and sour fish tilapia or escabecheng tilapia recipe is a delicious dish for the whole family. A very easy fish recipe to prepare at home.
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Cooking tools:
- Stove
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Slotted spoon
- Spatula
- Paper towel
- Serving platter
- Plate
Ingredients
- 1 tilapia fish approx. 500 grams
- salt
- cooking oil
- 2 tbsp cooking oil
- 3 cloves garlic
- 1 onion
- 1 thumb-sized ginger
- 1 small carrot
- 1 red bell pepper
- 3 long green chili
- 1/3 cup vinegar
- 3 tbsp sugar
- 3 tbsp ketchup
- slurry mixture
- pepper
- spring onion for garnish
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