Mariscos en Salsa (Seafood in Salsa)

Mariscos en Salsa (Seafood in Salsa)

riverinagrove.com.au

Fresh seafood cooked in spicy salsa, served with crispy corn chips—delicious Riverina Grove Mariscos en Salsa. Enjoy! 🐟🔥👩‍🍳

View full recipe on riverinagrove.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at riverinagrove.com.au.

Share this recipe:

Ingredients

  • 1-2 corn tortillas
  • 1-2Tbs Spiral Organic Extra Virgin Olive Oil
  • 1 clove garlic, minced
  • 1 small squid, cleaned and chopped into 1cm rings
  • 9-10 pipi clams (cleaned)
  • 5-6 scallops (cleaned)
  • 2-3 prawns
  • 1 jar Aurelio Organic Spicy Salsa
  • 1-2Tbs coriander, finely chopped
  • ½ lime, sliced into wedges

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This