Meat-filled empanadas (pasties) Recipe - Tefal

Meat-filled empanadas (pasties) Recipe - Tefal

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Meat-filled empanadas (pasties) Recipe : Combine the minced meat and diced potatoes in a pan, and cover with water. Add the salt, beef stock, onion, diced tomatoes, and minced garlic. Boil until most...

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Ingredients

  • 1kg minced meat
  • 500g potatoes
  • 2 tomatoes
  • 1 onion
  • 2 cloves garlic
  • 1 beef stock cube

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