Stuffed Eggplant | USA
Give life to your veggies and get even the pickiest of eaters excited about this recipe! Stuffed Eggplant with Pomì Finely Chopped Tomatoes is…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomi.us.com.
Ingredients
- Chopped fresh mozzarella 1.5 cups (200g/7oz)
- Fennel seeds ½ tbsp
- Fresh basil 1 large handful
- Garlic, finely chopped 1 clove
- Medium-large eggplant (aubergine) 2
- Olive oil 2-3 tbsp
- Salt and pepper to taste
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