Stuffed eggplant with mozzarella au gratin

Name: Stuffed eggplant with mozzarella au gratin
Total time: 80 min
Ingredients: 2 eggplants; 1 tablespoon olive oil; 9 oz ground beef (or other ground meat); 1/2 bell pepper (optional); 1 onion; 1 clove garlic; 1 handful of fresh basil; salt; pepper; Cayenne (or Espelette) pepper; 8 tablespoons grated mozzarella (+/-)

en.petitchef.com

Stuffed eggplants are a classic that's as effective as ever! Here, they're stuffed with ground beef, onions, garlic, fresh basil and a little bell pepper for...

View full recipe on en.petitchef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.

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