Cajun Jambalaya
Cajun Jambalaya recipe: Try this Cajun Jambalaya recipe, or contribute your own.
Ingredients
- 1 tb Creole seasoning
- 1/4 c Onions chopped
- 3 Bay Leaves
- 3/4 c Rice
- 1 ts Worcestershire Sauce
- 5 oz Andouille sausage sliced
- 12 md Shrimp peeled, deveined
- 2 tb olive oil
- 2 tb Garlic chopped
- salt and pepper to taste
- 1/2 c Chopped Tomatoes
- 1 ts Hot sauce
- 4 oz Chicken diced
- 1/4 c green bell pepper Chopped
- 1/4 c Celery chopped
- 3 c Chicken Stock
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