Grilled Halibut with Dungeness Crab

Ingredients

• Serves 4
• 4 ea. 6 ounce pieces halibut
• Dungeness crab, Avocado and Feta Salad, recipe follows
• Chipotle Rice Pilaf, recipe follows
• Aleppo chili oil, recipe follows, garnish
• Dungeness Crab, Avocado and Feta Salad
• 1lb. Dungeness crab meat
• 2 avocados, peeled and diced
• 1 cup feta, crumbled
• 1/4 cup olive oil
• Juice of one lime
• 2 teaspoons cumin, toasted
• 1/2 bunch cilantro, chopped
• Salt to taste
• Chipotle Rice Pilaf
• 2 cups Calrose rice, prepared according to package instruction
• 2 chipotle peppers, seeded and finely chopped
• 2 cloves garlic, fried
• 2 shallots, peeled, cut in half, roasted, chopped
• 1 tablespoon olive oil
• Aleppo Chili Oil
• 1 teaspoon Aleppo chili flake
• 1/4 cup canola oil