"Angry" Style Dungeness Crab with Sambal Orange Glaze

Name: "Angry" Style Dungeness Crab with Sambal Orange Glaze
Ingredients: Serves 2-3 as an appetizer; 3 tbsp olive oil; 2 tbsp garlic, minced; 1 tbsp ginger, minced; 2 cups orange juice; ½ cup brown sugar; 1 tbsp fish sauce; ⅓ cup Sambal (Thai chili paste); 1 each 2.5-3 pounds Dungeness crab, cooked, cleaned, chilled; ¼ cup canola oil; 1 cup rice flour; 4 stems cilantro, optional 1 teaspoon each black and white sesame seeds, optional

www.saltys.com

Keywords

Waterfront Seafood Restaurant
Seattle
West Seattle
Portland

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Ingredients

Serves 2-3 as an appetizer
3 tbsp olive oil
2 tbsp garlic, minced
1 tbsp ginger, minced
2 cups orange juice
½ cup brown sugar
1 tbsp fish sauce
⅓ cup Sambal (Thai chili paste)
1 each 2.5-3 pounds Dungeness crab, cooked, cleaned, chilled
¼ cup canola oil
1 cup rice flour
4 stems cilantro, optional 1 teaspoon each black and white sesame seeds, optional