Black Bean and Corn Salsa Recipe | Samsung Food App

Ingredients

• 1, 15-ounce can black beans, rinsed
• 1, 15-ounce can corn, rinsed, or 1 3/4 cup fresh or frozen and defrosted corn kernels
• 1/4 cup red onion, diced
• 1 jalapeno, de-seeded and finely chopped
• 1/2 cup packed cilantro, chopped
• 2 limes, juiced, about 4 tablespoons
• 1/2 teaspoon fine sea salt